Nelson Rye Pale Ale
American Pale Ale
Recipe Specs
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Batch Size (G):( 5.5
Total Grain (lb): 10.750
Total Hops (oz): 5.00
Original Gravity (OG): 1.056(°P): 13.8
Final Gravity (FG): 1.012(°P): 3.1
Alcohol by Volume (ABV): 5.72 %
Colour (SRM): 7.1 (EBC): 14.0
Bitterness (IBU): 39.1 (Average)
Brewhouse Efficiency (%): 77
Boil Time (Minutes): 75
Grain Bill
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8.500 lb Pale Ale Malt (79.07%)
1.000 lb Munich I (9.3%)
1.000 lb Rye Malt (9.3%)
0.250 lb Crystal 60 (2.33%)
Hop Bill
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0.50 oz Nelson Sauvin Pellet (11.5% Alpha) @ 60 Minutes (Boil) (0.1 oz/Gal)
0.50 oz Nelson Sauvin Pellet (11.5% Alpha) @ 15 Minutes (Boil) (0.1 oz/Gal)
0.50 oz Nelson Sauvin Pellet (11.5% Alpha) @ 10 Minutes (Boil) (0.1 oz/Gal)
0.50 oz Nelson Sauvin Pellet (11.5% Alpha) @ 5 Minutes (Boil) (0.1 oz/Gal)
1.00 oz Nelson Sauvin Pellet (11.5% Alpha) @ 15 Minutes (Aroma) (0.2 oz/Gal)
2.00 oz Nelson Sauvin Pellet (11.5% Alpha) @ 14 Days (Dry Hop) (0.4 oz/Gal)
Misc Bill
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Single step Infusion at 149°F for 90 Minutes.
Fermented at 68°F with Safale US-05
Recipe Generated with BrewMate