Nelson Rye Pale Ale

American Pale Ale

 Recipe Specs

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Batch Size (G):(           5.5

Total Grain (lb):         10.750

Total Hops (oz):          5.00

Original Gravity (OG):    1.056(°P): 13.8

Final Gravity (FG):       1.012(°P): 3.1

Alcohol by Volume (ABV):  5.72 %

Colour (SRM):             7.1   (EBC): 14.0

Bitterness (IBU):         39.1   (Average)

Brewhouse Efficiency (%): 77

Boil Time (Minutes):      75

 

Grain Bill

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8.500 lb Pale Ale Malt (79.07%)

1.000 lb Munich I (9.3%)

1.000 lb Rye Malt (9.3%)

0.250 lb Crystal 60 (2.33%)

 

Hop Bill

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0.50 oz Nelson Sauvin Pellet (11.5% Alpha) @ 60 Minutes (Boil) (0.1 oz/Gal)

0.50 oz Nelson Sauvin Pellet (11.5% Alpha) @ 15 Minutes (Boil) (0.1 oz/Gal)

0.50 oz Nelson Sauvin Pellet (11.5% Alpha) @ 10 Minutes (Boil) (0.1 oz/Gal)

0.50 oz Nelson Sauvin Pellet (11.5% Alpha) @ 5 Minutes (Boil) (0.1 oz/Gal)

1.00 oz Nelson Sauvin Pellet (11.5% Alpha) @ 15 Minutes (Aroma) (0.2 oz/Gal)

2.00 oz Nelson Sauvin Pellet (11.5% Alpha) @ 14 Days (Dry Hop) (0.4 oz/Gal)

 

Misc Bill

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Single step Infusion at 149°F for 90 Minutes.

Fermented at 68°F with Safale US-05

Recipe Generated with BrewMate